I Want to Remember this Soup

Tonight I made some lentil soup for dinner, but I changed the recipe up a bit to give it more of an Indian curry vibe. I kept in the cumin, but instead of chili powder I added some curry powder, ginger, and a bit of smoked paprika. I also used about a cup of coconut milk and the juice of an entire lemon. The kids all rated it a 9/10 and would eat it again. 

 I've been thinking about going back to being more vegetarian in what we are eating, but the truth is that we actually don't eat meat very often as it is. I particularly find myself craving beef on a regular basis, especially in the winter. It probably would, however, be good to give up ham and sausage. Those are two of my favorite meats, despite knowing how bad they are for me. I'm not sure I'm quite ready to do that yet, but I do think we need to start eating more veggies and beans (I need to remind myself that vegetarian food isn't just cheese pizza.

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